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SHIPPING AND DELIVERY


NEW ZEALAND.

C4 Coffee use Courier Post to deliver our orders within New Zealand. They deliver to residential and commercial addresses, as well as most rural addresses.

All of our parcels are trackable and you should receive (check your spam box) an automated email with a tracking number once the package is ready for distribution from our warehouse.

Please note packages with a value greater then $50 (excluding shipping), will require a signature. We suggest you get your order delivered to a business address where you are confident someone will be able to sign for it.

We ship daily, Monday through Friday and most orders are shipped the same day if we receive your order by 12pm. If your order is placed on a Friday, all going well it will turn up on the next business day, being Monday, however this does depend on your location.

Please note we have a 20kg (Coffee) maximum for online orders.


INTERNATIONAL.

Currently we send to Australia, USA, Canada and the UK via NZ Post. We have chosen two scales of service, economy which is expected to take - 3 - 10 working days and courier, 2 - 6 working days. The courier service is trackable and a signature is required, so do your best with getting it sent to somewhere where you will be, most likely work!

We ship daily, Monday through Friday and most orders are shipped the same day if we receive your order by 12pm NZST.


Please note we have a 5kg (Coffee) maximum for online orders.

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C4 COFFEE CO.

MON-SAT 7AM-3PM

Welcome to the C4 Coffee website. We supply the best blends and single origins to inspire people to join us in the quest for espresso perfection. C4 is a specialist local coffee roasting company. Our focus is on the supply of quality coffee, roasted daily, backed up with awesome service, training and the best equipment. We select, source and serve the highest grade green beans. No compromises. Great care is taken to roast each origin to its optimum to get the best out of each single origin batch or blend. We are happy to show you the roasting process, talk coffee and demonstrate the equipment we sell. We have an unparalleled range of accessories for both domestic and commercial use! Come check us out at 113 Fitzgerald Avenue, Monday through Saturday 7am-3pm. For our wholesale customers, whether thinking of a change or setting up a new cafe, we can provide assistance. Our invaluable knowledge of the cafe industry and our passion for the very highest of standards and service will help your business life run smoothly. For our home customers we offer a nationwide mail order service by email phone, fax or via this website. If you want to share in our day to day life then follow us on Facebook, or Twitter, but best to jump on Instagram!

Recipes RSS

Devil’s Aeropress Affogato Recipe

1. Weigh Out Your Coffee

Weigh out 25g of our Devils Advocate blend (or try this with any of our light roast offerings)
 

2. Grind On A Plunger / Filter Grind

You should be aiming for a corse sugar grind size, same as our plunger/filter grinds. (You can also use a corse Aeropress Grind, to varying results)
 

3. Add Two Small Scoops of Ice cream or Gelato To Your Glass

Any plain ice cream or gelato works, however we love using Camilla's Caramel Latte from our friends at Rollickin Gelato.
 

4. Place your Aeropress With 2 Paper Filters On The Glass & Add Your Coffee

Place your Aeropress in the standard position with two pre-wet filters. Add your coffee grinds.

5. Pour 150g Of Water Over Your Grounds

You should aim to pour all the water within 15 seconds. 
 

6. Gently Stir For 15 Seconds

Make sure that all of the grounds are wet.
 

7. Add The Plunger Attachment & Brew For 2 Mins

Be careful as to not push too much coffee though the filters.
 

8. Press & Enjoy

Press down until you hear a hiss, and Enjoy!
C4 Coffee October 03, 2022 1 tags (show)
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